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SUNDAY, JUNE 20  |  12:OOPM TO 9:00 PM 

$75 P/P

Mediterranean BBQ

(Taxes & Gratuity Not Included)

First Course

Mutabel
 Pomegranate + Flat Bread + Zaatar

Roasted Apricots
 Tzatziki + Aleppo + Dukkah + Cilantro 

Goat Cheese Beignet

Figs + Heirloom Tomato Gelee

Second Course

North Africa
Whole ​
Branzino
Roasted  Fish + Tarragon + Garlic + Preserved Lemon  

Side 

Roasted Carrots
Turmeric + Yogurt  + Harissa 

Third Course

Middle East
Baby Pork Ribs 

Moruno Marinade  

Side

Heirloom Tomatoes 
Roasted Eggplant + Pomegranate Molasses + Tahini

Mejadra Rice + Lentils + Yogurt + Aleppo

Southern Europe
Angus Skirt Steak 

 Provencale Sauce + Rosemary + Smoked Salt 

Side

Heirloom Tomatoes 
Arugula + Capers + Pistachios

Dessert

Chocolate Souffle
Vanilla & Rose Petals + Ice Cream 

Teurgoule
Rice Pudding + Pistachios + Cherries 

Enhancements

Wine Pairing Experience
Pair each course with a unique blend of wines
$39 per person

Spirit Pairing Experience
Pair each course with a spirit or craft cocktail
$45 per person

"Gourmand" in Training

Children Menu

$25 per child
(Taxes & Gratuity Not Included)

Main Course

Choice of 

Chicken Paillard

Angus Skirt Steak

Dessert

Ice Cream with Berries